7048-04-6 |L-Cysteine Hydrochloride Monohydrate
Fa'amatalaga o oloa
L-Cysteine Hydrochloride Monohydrate o loʻo faʻaaogaina lautele i matāʻupu o vailaʻau, gaosiga o meaʻai, suʻesuʻega faʻaola, meafaitino o vailaʻau vailaʻau ma isi. L-Cysteine base etc. Fa'aaogaina i le fa'amaloloina o fa'ama'i ate, antioxidant ma antidoteO se fa'alauiloa mo le fa'afefeteina o falaoa.E fa'aolaina le foliga o le glutelin ma puipuia mai le fa'atupuina o le matua. Fa'aaoga fo'i i mea teuteu.
Fa'amatalaga
| Aitema | Fa'amatalaga | |
| USP | AJI | |
| Fa'aaliga | tioata pa'epa'e po'o le pauta tioata;malosi le tofo oona. | |
| Fa'ailoaga | Infrared Absorption | — |
| Fa'asolo fa'apitoa | +5.6 °- +8.9 ° | +5.5 °- +7.0 ° |
| Tulaga o fofo (Transmittance) | — | >= 98.0% manino ma leai ni lanu |
| Klorida (Cl) | — | 19.89-20.29% |
| Ammonium(NH4) | — | =< 0. 002% |
| Sulfate | =< 0. 03 % | =< 0. 020% |
| Uamea | =< 0. 003 % | 10ppm |
| Metala Mamafa (pei o le Pb), | =< 0.00 15% | =< 10ppm |
| Arsenic (pei o le As), | — | =< 1ppm |
| Isi amino acids | — | Le iloa |
| O mea eleelea e fe'avea'i | Faʻafetaui le manaʻoga | — |
| Fa'amamago, | 8-12 % | 8.5-12 % |
| Toega i luga o le afi, | c | =< 0.1 0 % |
| Su'ega | 98.5-101.5 % | 9 9.0-10 0.5 % |
| pH tau | — | 1.5-2.0 |
| O mea eleelea e fe'avea'i | Faʻafetaui le manaʻoga | — |
| Chromatographic mama | 0.5% maualuga Le mama ta'ito'atasi, 2% maualuga aofa'i | — |
